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Food & drink Jeopardy Words Answers

Some prefer melted cheese for this classic dipping dish; others prefer melted chocolate

Food & drink • Level 60

3 types of this party drink are champagne fish house & planter's

Food & drink • Level 86

Devils on horseback are oysters wrapped in this breakfast meat

Food & drink • Level 123

According to a 1980s ad campaign this company's picante sauce was not made in new york city but you could probably pick up a bottle there

Food & drink • Level 129

At its simplest it's just confectioners' sugar & water & may be drizzled over a danish

Food & drink • Level 129

In an italian restaurant order moleche & you'll get the soft-shelled type of these crustaceans

Food & drink • Level 131

Vichyssoise soup is made with potatoes & this vegetable a national symbol of wales

Food & drink • Level 132

This sweet apple beverage becomes hard after it ferments

Food & drink • Level 196

Tetley came to make tea bags in this atypical shape

Food & drink • Level 233

Crevette scampi & langoustine are three varieties of this appetizing crustacean

Food & drink • Level 237

It's simply spanish for sauce

Food & drink • Level 285

The pot type of this is very similar to the cottage type

Food & drink • Level 326

This popular drink comes from a spring in vergeze france

Food & drink • Level 349

Much of the robusta type of this beverage comes from africa

Food & drink • Level 368

Buttercup & butternut are 2 popular types of this vegetable

Food & drink • Level 401

Gerber's first 5 baby foods were peas spinach carrots vegetable soup & this fruit to gain regular customers

Food & drink • Level 412

Caesar cardini who wanted his caesar salad subtly flavored was against using this fish in the recipe

Food & drink • Level 475

This french word describes the very driest champagnes

Food & drink • Level 542

Formosa often precedes the name of this tea whose name comes from the chinese for black dragon

Food & drink • Level 554

Varieties of this green garnish related to the mustard plant include winter garden & water

Food & drink • Level 574

Occhi di trota is a type of pasta whose name means this fish's eyes

Food & drink • Level 612

This liquor can be blended or single-malt

Food & drink • Level 619

In 1961 coca-cola launched this soda with the great lymon taste

Food & drink • Level 622

Served in the southern u.s. chaurices are pork ones of these similar to the mexican chorizos

Food & drink • Level 666

The name of this nut comes from the native american word pakan meaning hard-shelled nut

Food & drink • Level 667

A mexicana & a mexicola are 2 of the many cocktails that contain this liquor

Food & drink • Level 687

This leafy green vegetable is one of the main ingredients in spanakopita a tasty greek pie

Food & drink • Level 695

The golden type of this comes from whitefish in the great lakes

Food & drink • Level 695

Holy guacamole! hass & fuerte are varieties of these

Food & drink • Level 699

You can have a meal of hasenpfeffer without sides of spatzle or blaukraut but you can't have it without this its main ingredient

Food & drink • Level 729

Because of its tartness the reddish stalk of this pie plant is often cooked with sugar

Food & drink • Level 730

The amount of this stimulant in tea leaves is about 3 percent

Food & drink • Level 734

The name of this twisted fried doughnut is from the dutch for twisted cake

Food & drink • Level 746

This red-wine beverage's name is spanish for bleeding; its color is blood red

Food & drink • Level 751

An old myth says never to eat these bivalves in months without the letter r in them

Food & drink • Level 819

According to escoffier these lingual organs of sheep make an excellent luncheon entree

Food & drink • Level 846

Comprising 18% of lydia pinkham's patent medicine this was there solely as a solvent & preservative

Food & drink • Level 903

Beer is made from 4 basic ingredients: water hops yeast & this grain

Food & drink • Level 935

It's the main variety of grape used to make grape juice

Food & drink • Level 936

Featured in roger & me & fatal attraction this meat is a good source of selenium

Food & drink • Level 956

Corned beef is hashed to make corned beef hash; these are hashed to make hash browns

Food & drink • Level 962

Used to flavor cocktails orange & angostura are types of these

Food & drink • Level 986

The french term for stock or broth

Food & drink • Level 997

In the u.s. only this fish came to be classified as white meat tuna

Food & drink • Level 999

The formosa or taiwan type of this tea is more famous than the amoy foochow & canton varieties

Food & drink • Level 1053

With or without the h at the beginning it's a pie made from the edible organs of a deer

Food & drink • Level 1212

Liver pates are sometimes called this after the name of the dish in which they're cooked & served

Food & drink • Level 1223

This cold summer soup from the andalusian region of spain is not cooked

Food & drink • Level 1230

The true type of this italian cheese is made from april to november in parma bologna & mantua

Food & drink • Level 1245

In 1992 coors introduced this clear malt beverage

Food & drink • Level 1267

Chopped coriander leaves used in salsa are also known by this spanish name

Food & drink • Level 1383

A toasted almond cocktail gets its almond flavor from this liqueur

Food & drink • Level 1385

The sparkling mineral water from a spring in vergeze france was bottled & sold as this

Food & drink • Level 1392

The 3 basic types of this are plain flaky & puff

Food & drink • Level 1456

Named for its consistency it's a beverage made by blending fruit with yogurt milk or both

Food & drink • Level 1508

Tofu has been prepared on this continent for over 1000 years

Food & drink • Level 1520

The name of this meat is yiddish from the romanian word for to preserve

Food & drink • Level 1573

Caviar is salted roe which are these items from female fish

Food & drink • Level 1634

Serve oysters rockefeller on a bed of the rock type of this seasoning so the shells won't topple over

Food & drink • Level 1645

From italian for elder this liqueur is set aflame & served with 3 coffee beans on top

Food & drink • Level 1654

Coffee is cultivated on this asian island whose name is synonymous with coffee

Food & drink • Level 1655

An egg cream is a new york city drink consisting of chocolate syrup milk & this fizzy add-in

Food & drink • Level 1656

It's popularly referred to as chicken of the sea

Food & drink • Level 1660

The string type of this dairy product is at its stringiest when it's really really fresh

Food & drink • Level 1673

A black russian is a cocktail combining vodka & coffee liquer over ice; to make it a white russian just add this

Food & drink • Level 1682

Brioche often seen in continental breakfasts is a type of this staple

Food & drink • Level 1700

After processing the sugar produced by this vegetable is difficult to tell from cane sugar

Food & drink • Level 1710

Beurre manie which is this kneaded with flour is used to thicken sauces

Food & drink • Level 1788

The 2 liquids most associated with the town of vichy france are soda water & this

Food & drink • Level 1802

This spice that's often crystallized or preserved also flavors a popular non-alcoholic ale

Food & drink • Level 1802

You can add your favorite fruit to this rum & lime cocktail named for a district in cuba

Food & drink • Level 1822

The meat of a young sheep is lamb; the meat of an adult sheep this

Food & drink • Level 1858

Farina is the italian word for this wheat product

Food & drink • Level 1920

It's the kind of liquor you need to make a highland cooler

Food & drink • Level 1939

Indonesian satays are usually served with a spicy sauce made from these legumes

Food & drink • Level 1941

This popular coffee liqueur is produced in the mexican town of ramos arizpe

Food & drink • Level 1973

Oloroso is a golden type of this fortified wine for which spain is famous

Food & drink • Level 2002

Originally made in germany mettwurst is a cured type of this food

Food & drink • Level 2022

Bottled in france since 1863 it's the bestselling imported sparkling water in the u.s.

Food & drink • Level 2041

The name of this partly fermented tea is from chinese for black dragon

Food & drink • Level 2049

No matter how you spell it it still boils down to a tomato sauce mixed with vinegar & spices

Food & drink • Level 2079

In the u.s. there are 4 basic types of these: long white round white round red & russet

Food & drink • Level 2118

Lop chong chorizo & knockwurst are 3 types of these

Food & drink • Level 2118

In jewish cooking potato pancakes commonly enjoyed during hanukkah are known as these

Food & drink • Level 2127

Blintzes blinis & crepes are types of these

Food & drink • Level 2160

If left unchecked this italian summer squash can grow to the size of a watermelon

Food & drink • Level 2193

Quick thinkers know that brewed tea is dehydrated & granulated to make this kind of tea

Food & drink • Level 2198

Reggiano is a type of this delicious cheese that's usually grated

Food & drink • Level 2210

Kirschwasser is a brandy made from this fruit stones & all

Food & drink • Level 2211

This baked greek dish traditionally consists of layers of eggplant & ground lamb flavored with onions tomatoes & cinnamon

Food & drink • Level 2221

Type of fish canned on steinbeck's cannery row

Food & drink • Level 2222

The name of this drink comes from the west german village of nieder selters where a spring is located

Food & drink • Level 2297

The court variety of this is a stock in which fish are poached & can contain herbs & vegetables

Food & drink • Level 2323

A common food emulsifier commercial lecithin comes primarily from this vegetable source

Food & drink • Level 2328

You might well be served paella in the valencia region of this country where it originated

Food & drink • Level 2376

The primary source of this food is the apis mellifera

Food & drink • Level 2522

The lemon type of this herb popular in thai cooking is not the best type for pesto

Food & drink • Level 2554

Indonesia grows this coffee that's named for an island south of borneo

Food & drink • Level 2559

The tawny type of this fortified wine does not improve after bottling; the vintage & ruby types do

Food & drink • Level 2569

Medellin is a popular coffee grown in this south american country not brazil

Food & drink • Level 2609

The primary source of this food is the apis mellifera

Food & drink • Level

Koicha is a thick type of this beverage served during a japanese ceremony

Food & drink • Level

The humane society has said consumers should boycott cans of this that are not labeled dolphin safe

Food & drink • Level

It's the traditional color of the icing on lady baltimore cake

Food & drink • Level

Tofu has been prepared on this continent for over 1000 years

Food & drink • Level

English breakfast & irish breakfast are types of this that can be served with dinner too

Food & drink • Level

Vichyssoise soup is made with potatoes & this vegetable a national symbol of wales

Food & drink • Level

Before fermentation it's sweet; after fermentation it's called hard

Food & drink • Level

Indonesia grows this coffee that's named for an island south of borneo

Food & drink • Level

Varieties of this green garnish related to the mustard plant include winter garden & water

Food & drink • Level

This fruit beverage is described as sweet before it's fermented & hard afterwards

Food & drink • Level

During the renaissance this sweetener was very expensive & was sold in pharmacies as a medicine

Food & drink • Level

This grain is soaked in lye then ground to produce hominy grits

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Suimono a simple soup that often contains fish originated in this country

Food & drink • Level

Farina is the italian word for this wheat product

Food & drink • Level

It's the traditional meat for a gyro sandwich

Food & drink • Level

Mexican wedding cakes also known as russian tea cakes are usually rolled in the powdered type of this

Food & drink • Level

Occhi di trota is a type of pasta whose name means this fish's eyes

Food & drink • Level

The name of this nut comes from the native american word pakan meaning hard-shelled nut

Food & drink • Level

A black russian is a cocktail combining vodka & coffee liquer over ice; to make it a white russian just add this

Food & drink • Level

This french word describes the very driest champagnes

Food & drink • Level

Hydromel a mixture of this ingredient & water becomes mead if allowed to ferment

Food & drink • Level

What you have eaten if you had john dory for dinner

Food & drink • Level

When a mandarin-speaking chinese orders mi he's ordering this-and he should know

Food & drink • Level

Manzanilla is a dry delicate type of sherry that originated in this country

Food & drink • Level

Named for the czech city of plzen pilsner is a pale light type of this beverage

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This beverage can be made by steeping parts of the camellia sinensis plant in boiling water

Food & drink • Level

In the mexican dish huevos rancheros huevos are these

Food & drink • Level

Tetley came to make tea bags in this atypical shape

Food & drink • Level

Often served with fruit for dessert taleggio is a cheese from this country

Food & drink • Level

3 types of this party drink are champagne fish house & planter's

Food & drink • Level

Carnation instant breakfast advertised that it makes this beverage a meal

Food & drink • Level

In an italian restaurant order moleche & you'll get the soft-shelled type of these crustaceans

Food & drink • Level

You might well be served paella in the valencia region of this country where it originated

Food & drink • Level

According to a 1980s ad campaign this company's picante sauce was not made in new york city but you could probably pick up a bottle there

Food & drink • Level

By definition a sandwich that is open-faced lacks this on top

Food & drink • Level

It's simply spanish for sauce

Food & drink • Level

Malaga is an extremely rich dessert wine that originated in malaga in this country

Food & drink • Level

Porter is a dark strongly flavored type of this potent potable

Food & drink • Level

These should be stored in the fridge pointed end down & should not be eaten raw; boiled or poached is okay

Food & drink • Level

Brioche often seen in continental breakfasts is a type of this staple

Food & drink • Level

The porter & stout types of this alcoholic beverage get their dark color from roasted malt

Food & drink • Level

In 1992 coors introduced this clear malt beverage

Food & drink • Level

The lemon type of this herb popular in thai cooking is not the best type for pesto

Food & drink • Level